Lunch Buffet-11:00am - 2:30pm & Dinner Buffet-5:00pm - 10:00pm.
Warm Crispy Stuffed Pastries of Potatoes and Green Peas Blended with Indian Spices. Perhaps the most popular Stuffed Pastry from the East.
A Tea time favorite, Sliced Onions with Diced Potatoes and Spinach complimented with Spices and Battered with Chickpea Flour and Fried until Golden Brown.
Boiled Potato Cutlets Mashed with Freshly Ground Spices and Fried in Chickpea Batter.
Thin Slices of Chicken Breast Fried in our House Special Chickpea Batter.
Traditionally Homemade Cheese Fried in our House Special Chickpea Butter.
A Mughlai Dish Prepared with Chicken and Green Peas with Saffron Flavorful Rice and Garnished with Raisins and Cashews.
Aromatic Rice Flavored with Garden Vegetable Fragrant with Saffron and Garnished with Raisins and Cashews.
A Classic Aromatic Mughlai Dish Flavored with Cubes of Tender Lamb and Fragrent with Saffron, Served with Raita and Garnished with Cashews and Raisins.
Kebabs from Tandoor
Chicken Marinated in Yogurt and Freshly Ground Herbs and Spices Baked in our Tandoor.
Boneless Chicken Marinated in Yogurt and mild Spices and Cooked on a Skewer in our Tandoor.
Clay Oven Flatbreads
Leavened Flatbread made from White Flour Baked in our Tandoor, South Asia's most popular bread.
Flatbread made from Whole Wheat Flour prepared in our Tandoor.
Fresh Crushed Garlic Embedded into Naan.
A House Specialty.
Lightly Spiced Warm Lentil Soup.
Tangy Soup with light Spices.
Lentils Tempered with Green Chilies, Coriander Leaves, Garlic and Cumin.
Garden Fresh Spinach and Chunks of Homemade Cheese in a Flavorful Curry Sauce.
Mix of Fresh Vegatables Prepared with Ginger, Garlic, Tomatoes and Spices.
Fresh Cubed Tofu Cooked in a House Special Masala with Sliced Onions, Tomatoes, Ginger and BZell Peppers.
Homemade Cheese and Green Peas in a Flavorful Curry Sauce.
Charcoal Baked Eggplant Peeled then smashed with Fresh Garlic and Cooked with Fresh Tomatoes, Onions and Green Peas.
Fresh Mushrooms Cooked in a House Special Masala with Sliced Onions, Tomatoes, Ginger and Bell Peppers.
Mix of Fresh Vegetables Cooked in Fresh Tomato Sauce with a Touch of light Cream and House Seasonings.
Chunks of indian Cheese Cooked in Fresh Tomato Sauce with Light Cream.
Minced Vegatable Dumplings Cooked in a Cream Sauce and Garnished with Cashews and Raisins.
Garbanzo Beans Cooked in Fresh Onions, Tomato and Numerous Spices in a Flavorful Sauce.
Mix of fresh Vegetables Prepared with Homemade Cheese and Garnished with Cashews and Raisins in a Creamy Sauce.
Chicken Prepared with a special sauce, Fresh Onions, Tomatoes, Garlic, Cinnamon and Cloves.
Chicken and Potatoes Sautéed in a spicy and Tangy Sauce
Tender Boneless Pieces of Tandoori Chicken Cooked in a Fresh Tomato Sauce with a Touch of Light Cream and House Seasoning.
CHICKEN TIKKA MASALA
Boneless Tandoori Chicken cooked in a House Special Masala with sliced Onions, Tomatoes, Ginger and Bell Peppers.
CHICKEN SHAHI KORMA
A Royal Dish of Chicken cooked with chunks of Homemade Indian Cheese in a creamy sauce, Garnished with cashews and Raisins.
Delicately Flavored chicken cooked with spinach and Blended Spices.
Boneless Chicken sautéed in Tomatoes, Onions, Green Peas and a Mild Curry Sauce.
Lean cubed chicken cooked in a yogurt sauce and special spices.
Lamb Prepared with special sauce, Fresh Onions, Tomatoes, Garlic, Cinnamon and Cloves.
Lamb and potatoes sautéed with a spicy Tangy Sauce.
LAMB SHAHI KORMA
Boneless Lamb prepared with Homemade cheese and garnished with cashews and raisins in a creamy sauce.
Boneless Lamb and spinach prepared with a light curried sauce.
Lamb cooked with Assorted vegetables in Mild Spiced sauce.
Lean Cubed Lamb Cooked in a Yogurt Sauce and Special spices.
Boneless Lamb Cooked with fresh Onions, Ginger and Tomatoes in a Hot Sauce.
Fresh Fish Prepared in Mild Curry Sauce spiced with garlic, Ginger and Onions.
Fresh Fish cooked with fresh peppers and Onions in a Milk Tomato Curry sauce.
Fresh Fish and potatoes sautéed with a spicy Tangy sauce.
Fresh shrimp prepared with fresh Tomatoes, Onions and Bell peppers in a Mild Curry sauce.
Fresh Shrimp and Potatoes sautéed with a spicy Tangy Sauce.
Shrimp prepared with seasoned spinach.
Fresh Shrimp sautéed in Tomatoes, Onions, Green peas and Mild Curry sauce.
Mango Pudding mixed with Tropical Fruits.
Creamy Rice pudding with pistachio.
Deep Fried Milk Balls in Sweet Syrup
MANGO ICE CREAM
Homemade Mango Ice Cream.
Homemade Milk Ice Cream with Pistachio.
ASSAM INDIAN CHAI
Spiced Indian Tea.
Plain Black Tea
Regular or Decaff